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Hot or Cold Filling techniques are used in our machines that we produce for bottling fruit juices that are prominent today.
Our machines, designed to fill products at 85-90 º C, have a closed-loop CIP (Clean In Place) system.
- Can fill plastic bottles ranging from 200 mL - up to 2.5 L
- Up to 35.000 bottles/hour capacity
- Complete filling line starting from Blow Molding Machine to Palletizing Machine
Choose a main product
Hot or Cold Filling techniques are used in our machines that we produce for bottling fruit juices that are prominent today.
Our machines, designed to fill products at 85-90 º C, have a closed-loop CIP (Clean In Place) system.
- Can fill glass bottles ranging from 200 mL up to 1.0 L
- Up to 50.000 bottles/hour capacity
- Filling and pasteurization temperature up to 90°C for maximum product safety
Choose a main product
Hot or Cold Filling techniques are used in our machines that we produce for bottling fruit juices that are prominent today.
Our machines, designed to fill products at 85-90 º C, have a closed-loop CIP (Clean In Place) system.
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- Fills cans ranging from 250 ml up to 500 ml
- From 12,000 cans/hour up to 36,000 cans/hour
Choose a main product
